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Banana Caramel Peanut Butter Cheesecake
This Banana Caramel Peanut Butter Cheesecake is a must-try for all dessert lovers!
Banana Caramel Peanut Butter Cheesecake is a decadent dessert that brings together the irresistible flavors of creamy peanut butter, ripe bananas, and luscious caramel. This indulgent cheesecake offers a perfect balance of sweetness and richness, making it an ideal treat for any occasion.
The smooth, velvety cheesecake is nestled on a buttery graham cracker crust, while layers of caramel and fresh banana slices add delightful texture and flavor. Topped with a drizzle of warm caramel and a sprinkle of crushed peanuts, this cheesecake is not only a feast for the taste buds but also a visual delight.
Whether you’re celebrating a special occasion or simply treating yourself, this cheesecake promises to satisfy your sweet cravings and impress your guests with its deliciously bold combination of flavors!
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs ![]()
1/4 cup unsalted butter, melted ![]()
For the Cheesecake Filling:
3 cups cream cheese, softened ![]()
1 cup granulated sugar ![]()
1 cup smooth peanut butter ![]()
1 teaspoon vanilla extract ![]()
3 large eggs ![]()
1/2 cup heavy cream ![]()
For the Caramel Layer:
1 cup granulated sugar ![]()
6 tablespoons unsalted butter, cubed ![]()
1/2 cup heavy cream ![]()
For Topping:
2 bananas, sliced ![]()
1/4 cup chopped peanuts ![]()
Caramel sauce ![]()
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