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Cherry Pie Monkey Bread 
This delightful Cherry Pie Monkey Bread combines sweet cherry pie filling, graham cracker-coated dough balls, and a rich cream cheese icing for an irresistible treat. Perfect for breakfast or dessert, this pull-apart bread is easy to share and a guaranteed crowd-pleaser!
Ingredients:
Dough
1 tablespoon + 1/2 cup granulated sugar 
1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast 
2/3 cup warm water (110-115°F) 
4 1/4 cups all-purpose flour 
2 tablespoons dry milk powder 
1 teaspoon table salt 
2/3 cup milk
2 tablespoons unsalted butter, melted 
1 large egg, beaten 
1 (21oz) can cherry pie filling
Filling
1/4 cup graham cracker crumbs 
1/4 cup granulated sugar
1/4 cup (1/2 stick) unsalted butter, melted
Icing
1 cup powdered sugar 
4 ounces cream cheese, room temperature 
2 tablespoons milk
1/2 teaspoon lemon juice 
Instructions:
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