Peanut Butter Balls- Don’t Lose This

Combine Ingredients: In a large bowl, cream together the peanut butter and butter until smooth. Gradually beat in the powdered sugar, one cup at a time, until a dough forms. Stir in the vanilla extract.
Shape the Balls: Roll rounded tablespoons of the mixture into balls.
Coat in Chocolate (Optional): Melt chocolate chips in a double boiler or microwave. Dip each ball into the melted chocolate and place on wax paper.
Chill and Serve: Refrigerate the balls for at least 30 minutes to set.
Enjoy these classic peanut butter balls!