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Ingredients:
1 head of cabbage
1 lb ground beef
1 onion, finely chopped
1 cup cooked rice
2 tbsp tomato paste
1 can (15 oz) tomato sauce
1 cup beef broth
1 tbsp soy sauce
1 tsp garlic powder
Salt & pepper to taste
2 tbsp chopped green onions for garnish
Instructions:
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