Slow Cooker Beef Ramen Noodles Recipe

This Slow Cooker Beef Ramen Noodles recipe is a comforting and flavorful dish that’s perfect for busy days. Tender ground beef, fresh vegetables, and savory broth combine beautifully in the slow cooker, making it an easy and hands-free meal. The addition of ramen noodles creates a hearty dish the whole family will love. Customize with your favorite vegetables or a spicy kick to suit your taste. Top with scallions and sesame seeds for the ultimate cozy dinner!

Ingredients

1 pound ground beef for rich and hearty flavor

1 cup matchstick carrots adds a sweet crunch

1 red bell pepper, sliced vibrant color and taste

2-3 scallions, roughly chopped fresh and aromatic

3 garlic cloves, minced essential for depth of flavor

1/2 cup low sodium soy sauce savory base for the broth

1/2 cup brown sugar balances the soy sauce

1 (14.5 ounce) can chicken stock creates a rich broth

2 ramen noodle packets your choice of favorite brand

Sesame seeds for garnish (optional) adds a nutty finish

Extra scallions for garnish (optional) for a fresh touch