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Why You’ll Love This Recipe
There’s so much to adore about The Easiest Pineapple Bake. Here’s why it’s a must-try:
- Minimal Ingredients : Uses just a handful of pantry staples and canned pineapple—no fancy prep required.
- Quick and Easy : Ready in under an hour with minimal hands-on time.
- Versatile : Serve it as a dessert, breakfast treat, or even a snack.
- Customizable : Add nuts, spices, or toppings to suit your taste.
- Kid-Friendly : Little ones will love helping assemble this fun and fruity bake.
Ingredients You’ll Need
The secret to this bake lies in its simple yet indulgent combination of ingredients. Here’s what you’ll need:
For the Bake:
- 1 can (20 oz) pineapple slices (reserve the juice)
- 1 box (15.25 oz) yellow cake mix
- ½ cup unsalted butter (melted)
- ½ cup brown sugar
- Optional Add-Ins : Chopped pecans, shredded coconut, or maraschino cherries
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