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Mediterranean Grilled Cheese Sandwich 🥪🍅🧀

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Why You’ll Love This Recipe

There’s so much to adore about Mediterranean Grilled Cheese Sandwiches. Here’s why it’s a must-try:

  1. Bold Flavors : The combination of sun-dried tomatoes, olives, and herbs brings a burst of Mediterranean flair.
  2. Creamy and Crispy : Melty cheese pairs perfectly with golden, buttery bread for a satisfying texture contrast.
  3. Customizable : Swap ingredients or add extras to suit your taste.
  4. Quick and Easy : Ready in under 15 minutes with simple pantry staples—perfect for busy schedules.
  5. Crowd-Pleasing : Whether you’re feeding kids, adults, or guests, everyone will love this indulgent treat.

Ingredients You’ll Need

The secret to this sandwich lies in its carefully balanced layers of flavor and texture. Here’s what you’ll need:

For the Sandwich:

  • 4 slices of artisan bread (such as sourdough, ciabatta, or whole grain)
  • 2 tablespoons unsalted butter (softened, for spreading)
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons sun-dried tomatoes (chopped)
  • 1/4 cup Kalamata olives (sliced)
  • Fresh basil leaves (a few sprigs per sandwich)
  • 1 teaspoon dried oregano (optional, for extra Mediterranean flavor)

Optional Add-Ins:

  • Roasted red peppers
  • Baby spinach or arugula
  • Grilled eggplant or zucchini slices

Step-by-Step Instructions

Ready to whip up this gourmet, cheesy delight? Follow these easy steps:

Step 1: Prepare the Bread

  1. Spread softened butter evenly on one side of each slice of bread. This will create a golden, crispy exterior when grilled.

Step 2: Layer the Fillings

  1. On the unbuttered side of two slices of bread, sprinkle half of the shredded mozzarella cheese.
  2. Add a layer of sun-dried tomatoes, sliced olives, and fresh basil leaves. Sprinkle crumbled feta cheese and dried oregano (if using) over the top.
  3. Finish with the remaining shredded mozzarella cheese to help bind the layers together.

Step 3: Assemble the Sandwich

  1. Top each prepared slice of bread with the remaining slices (buttered side facing out). Press gently to hold the layers together.

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