These easy Old-Fashioned Cabbage Rolls are stuffed with a savoury ground beef mixture, coated in tomato sauce and are oh so scrumptious! Inspired by my grandmother, it’ll be the only stuffed cabbage roll recipe you’ll need! Today I’m sharing another family recipe with you! I mentioned a while back that I would share this easy … Read more
INGREDIENTS: 1/3 cup honey 1/4 cup low sodium soy sauce 1/4 cup finely chopped green onions 2 tablespoons cooking oil vegetable oil or canola oil 1 1/2 tablespoons garlic minced (or 4 large cloves garlic, minced) 1 tablespoon white vinegar (apple cider or rice wine vinegar — OPTIONAL) 1 teaspoon sesame oil OPTIONAL 3/4 teaspoon … Read more
The recipe for the infallible dessert is the most loved dessert in our house, in addition to being extremely delicious, it is perfect to be served after lunch or dinner. Follow the steps and prepare this delicious treat from start to finish today! With us, there can’t be a dessert missing, everyone goes crazy for … Read more
INGREDIENTS:4 pounds chicken wings, halved at joints, wingtips discarded 2 Tablespoons baking powder *aluminum-free 3/4 teaspoon salt 1/2 teaspoon cracked black pepper 1 teaspoon paprika 1 teaspoon garlic powder Buffalo sauce: 1/3 cup Frank’s Wings Hot Sauce 1 1/2 cups light brown sugar 1 Tablespoon water For Complete Cooking STEPS Please Head On Over To … Read more
INGREDIENTS3 Salmon Fillets 1 tbsp Olive Oil, divided 1 tsp Dried Parsley Flakes 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Smoked Paprika, or Regular Paprika 2 tsp Cajun or Creole Seasoning 1/4 tsp Freshly Ground Black Pepper 1/2 tsp Salt, more or less to taste 4 tbsp Butter, softened or room temperature … Read more
Looking for a bold and flavorful pasta dish that’s both comforting and exciting? Cajun Pasta is here to satisfy your cravings! This dish is a perfect mix of spicy Cajun seasoning, creamy sauce, and tender pasta, bringing a delightful kick to your tastebuds. Whether you’re cooking for a busy weeknight or want to impress guests, … Read more
Traditional bolognese sauce is primarily comprised of meat (ground beef), with just a bit of tomato sauce. Spaghetti sauce is mostly made of tomato or marinara sauce and can be completely meat free. Red Wine Substitutes Alcoholic Options include white wines such as Sauvignon Blanc, Pinot Grigio or Orvieto. Non-Alcoholic Options include Red Wine Vinegar, … Read more
Kentucky Hot Brown Sliders Kentucky Hot Brown Sliders are for folks who absolutely love turkey breast, bacon, and white, sharp cheddar cheese. Servings: 6 Prep: 35minutes mins Cook: 25minutes mins Total: 1hour hr Ingredients: ▢1 12 count package Hawaiian Sweet Rolls ▢Slice the rolls in half, providing a layer of the tops and a layer … Read more
Smoked Chicken Wings Ingredients: 2 pounds chicken wings 1 tablespoon paprika 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon salt 1 teaspoon pepper 1/2 cup unsalted butter, melted 1/4 cup hot sauce Instructions: Preheat your grill for indirect heat. You will need to set up a cooler side and a hotter side. In … Read more
Picture this: succulent pieces of tender chicken, bathed in a velvety broth infused with herbs and spices, all cocooned in the embrace of fluffy, pillowy dumplings. What makes this dish truly enchanting is the slow-cooking process, allowing each ingredient to meld together, creating a symphony of flavors that will make your taste buds dance. Join … Read more