Old Bay Shrimp Rolls are a delightful treat that combines the fresh, tender flavors of shrimp with the warm and comforting feeling of a good old-fashioned roll. Originating from the East Coast, this dish has made its way into our Midwestern kitchens because of its simplicity and crowd-pleasing nature. This is a dish that you … Read more
Ingredients: Two 21-ounce cans of strawberry pie filling One 16-ounce package of white cake mix ½ cup of salted butter, melted ½ cup of sliced strawberries, for garnish (optional) Fresh whipped cream, for garnish (optional) Instructions: Prepare the Crock-Pot: Begin by lightly greasing the inside of your Crock-Pot with nonstick cooking spray. Layer the Strawberry … Read more
Slow Cooker Sweet Chili Dim Sum is a delightful and flavorful dish that brings together the best of Chinese cuisine and the convenience of slow cooking. Dim sum, which means “touch your heart” in Cantonese, is a traditional Chinese culinary art that originated in Southern China. These small, bite-sized treats are typically served in bamboo … Read more
Growing up, pot roast was one of my favorite meals. I loved the way the meaty flavor infused the potatoes and carrots and how tender the meat became after hours in the oven. This slow cooker soup recipe delivers the flavor of Mom’s roast. It uses her trick of dry onion soup mix to flavor … Read more
Dive into a delightful twist on a classic childhood treat with this Strawberry Pop-Tart Pie recipe. The humble pop-tart, first introduced in the 1960s, has evolved from a quick breakfast to a nostalgic comfort food for many. Inspired by this iconic snack, this pie version elevates it into a whimsical yet sophisticated dessert, perfect for … Read more
Pulled pork sandwiches are a staple in Southern cuisine, known for their tender, flavorful pork and comforting feel. This dish brings a bit of Southern charm right to your kitchen, perfect for gatherings or a family weekend meal. The beauty of pulled pork is its simplicity and versatility, making it a favorite for anyone who … Read more
Sweet & sour chicken is a beloved dish that bridges the culinary traditions of East Asia with Western palates, offering a delightful balance of tangy and sweet flavors. This version introduces mango, adding a tropical twist that complements the dish’s classic taste. Perfect for a busy household or a relaxed weekend, this recipe will not … Read more
One of the cozy benefits of living in the Midwest is getting to enjoy hearty dishes that warm you up from the inside out. This slow cooker garlic parmesan whole cabbage with bacon is one of those dishes. Inspired by traditional comfort foods, it blends the fresh crunch of cabbage with the rich savoriness of … Read more
Caprese Roasted Asparagus is a beautiful marriage of fresh, bright flavors that takes me back to the bountiful gardens of my childhood. This dish combines the vibrant tastes of ripe tomatoes, creamy mozzarella, and fragrant basil—reminiscent of a classic Italian Caprese salad. Our asparagus, nurtured by the rich Midwestern soil, adds a hearty twist. This … Read more
Das geheimnis, taken fleisch in zarte köstlichkeiten to be used, lies often in the proper enrichment technique. There are some methods with which you can make yourself the most delicious meat in a few minutes. Here are a few tips you might want to try: Marinades with sauce: A marinade of lemon juice, eggplant or … Read more