Put this recipe on paper. Picture yourself returning home to the warm welcome of Stuffed Pepper Soup wafting through the air. This variation takes a traditional dish and makes it into a practical slow-cooked meal using healthy ground turkey and a mix of bell peppers. Perfect for those hectic weekdays when you wish you had … Read more
Put this recipe on paper. Picture yourself returning home to the warm welcome of Stuffed Pepper Soup wafting through the air. This variation takes a traditional dish and makes it into a practical slow-cooked meal using healthy ground turkey and a mix of bell peppers. Perfect for those hectic weekdays when you wish you had … Read more
THANK Y0U! Instant Pot Kielbasa Cabbage Potato Soup Ingredients 1¼ lb Smoked Kielbasa, cut in 1” pieces 1 Tablespoon Olive Oil 1 Onion, chopped 4 cloves Garlic, pressed or minced 2 Carrots, chopped in ½” rounds 1½ cups Celery, chopped in ½” pieces 6 cups Chicken Broth, low sodium 1 large Bay Leaf ¼ teaspoon … Read more
THANK Y0U! Instant Pot Kielbasa Cabbage Potato Soup Ingredients 1¼ lb Smoked Kielbasa, cut in 1” pieces 1 Tablespoon Olive Oil 1 Onion, chopped 4 cloves Garlic, pressed or minced 2 Carrots, chopped in ½” rounds 1½ cups Celery, chopped in ½” pieces 6 cups Chicken Broth, low sodium 1 large Bay Leaf ¼ teaspoon … Read more
THANK Y0U! Instant Pot Kielbasa Cabbage Potato Soup Ingredients 1¼ lb Smoked Kielbasa, cut in 1” pieces 1 Tablespoon Olive Oil 1 Onion, chopped 4 cloves Garlic, pressed or minced 2 Carrots, chopped in ½” rounds 1½ cups Celery, chopped in ½” pieces 6 cups Chicken Broth, low sodium 1 large Bay Leaf ¼ teaspoon … Read more
Ingredients:• 6 medium Russet potatoes, cut into bite-size pieces• 1 diced onion• 3 peeled and sliced carrots• 3 diced celery stalks• 6 slices of cooked and crumbled bacon• 8 cups of vegetable or chicken broth• 1 cup of milk• ½ cup of heavy cream• 1 teaspoon of minced parsley• Salt and pepper to taste• 3 … Read more
Ingredients:• 6 medium Russet potatoes, cut into bite-size pieces• 1 diced onion• 3 peeled and sliced carrots• 3 diced celery stalks• 6 slices of cooked and crumbled bacon• 8 cups of vegetable or chicken broth• 1 cup of milk• ½ cup of heavy cream• 1 teaspoon of minced parsley• Salt and pepper to taste• 3 … Read more
Ingredients:• 6 medium Russet potatoes, cut into bite-size pieces• 1 diced onion• 3 peeled and sliced carrots• 3 diced celery stalks• 6 slices of cooked and crumbled bacon• 8 cups of vegetable or chicken broth• 1 cup of milk• ½ cup of heavy cream• 1 teaspoon of minced parsley• Salt and pepper to taste• 3 … Read more
Ingredients: ¼ cup butter1 medium onion, diced1 teaspoon Old Bay seasoning¼ teaspoon thyme¼ cup all-purpose flour1 stalk celery, sliced1 carrot, sliced1 pound potatoes, peeled and cubed½ cup corn5 cups seafood or chicken broth½ cup white grape juice8 ounces white fish (such as cod, salmon, tilapia, or haddock), chopped into pieces8 ounces scallops12 ounces shrimp, peeled … Read more
Ingredients: ¼ cup butter1 medium onion, diced1 teaspoon Old Bay seasoning¼ teaspoon thyme¼ cup all-purpose flour1 stalk celery, sliced1 carrot, sliced1 pound potatoes, peeled and cubed½ cup corn5 cups seafood or chicken broth½ cup white grape juice8 ounces white fish (such as cod, salmon, tilapia, or haddock), chopped into pieces8 ounces scallops12 ounces shrimp, peeled … Read more