๐ Easy Pineapple Cakes (Mini Pineapple Pastries)
๐ง Ingredients For the Pineapple Filling: 1 ยฝ cups (300g) crushed pineapple (canned or fresh) โ cup (65g) sugar (adjust based on sweetness of your pineapple) 1 tbsp cornstarch mixed with 1 tbsp water (for thickening) For the Dough: 1 ยพ cups (220g) all-purpose flour ยฝ cup (60g) powdered sugar ยฝ cup (115g) unsalted butter, … Read more