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Breakfast Sausage Crescent Rolls Recipe

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Start your day with these Breakfast Sausage Crescent Rolls, a savory and cheesy delight perfect for busy mornings or weekend brunches. Featuring crispy crescent rolls stuffed with flavorful sausage and melted cheese, they’re quick to prepare and irresistibly delicious. With just 30 minutes of total time, this recipe is a time-saving favorite for families. Customize with your choice of mozzarella or cheddar for an extra cheesy twist. Whether for breakfast, brunch, or a snack, these rolls are a crowd-pleasing comfort food!

Ingredients:

1 pound bulk sausage

1 tube (8 ounces) refrigerated crescent rolls

2 cups shredded part-skim mozzarella cheese (or cheddar for extra flavor)

 

 

 

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